Here is a quick hack to having fresh fruit ice cream in 5 min.
- frozen fruit of choice
- sugar, dates or agave syrup to taste
- soy milk or creamed coconut (if you want it to be more smoooth)
- optional: vanila, cardammom or safron
Put frozen fruit together with, for example, dates and a little bit of creamed coconut and blend it thoroughly. That’s it!
Of course, if you add too much liquid it will turn more into a smoothie. But in my experience that is not bad either. I tried so far with frozen mango, blueberries or raspberries.