Vegan Pancakes

I got some golden syrup from England so I decided to have pancakes for breakfast today! Similar to crepes you can also make delicious fluffy vegan pancakes. Ingredients 1 cup flour 1 cup soy milk 1 small teaspoon vinegar 3 tablespoons coconut oil 1 topped teaspoon baking powder 2 tablespoons sugar (more if you like them…

Vegan Crepes

I cycled to Norrby Trädgård last weekend for a relaxed coffee and there I found really delicious home-made jam with a twist. One is strawberries, almonds and rum and the other raspberries and passion fruit. That got me inspired to make pancakes today! This is for roughly 6 pancakes. Ingredients 1 cup flour 1 tbsp sugar or…

Fruit Ice Cream

Here is a quick hack to having fresh fruit ice cream in 5 min. Ingredients frozen fruit of choice sugar, dates or agave syrup to taste soy milk or creamed coconut (if  you want it to be more smoooth) optional: vanila, cardammom or safron Preparation Put frozen fruit together with, for example, dates and a little bit…

Chocolate covered Strawberries

Even tough Valentine’s Day is a “commercial” holiday, when I saw the strawberries in the shop today I could not help but buy them. Ingredients strawberries 200 g chocolate 4 tablespoons soy milk wooden sticks or baking paper nuts (for the leftover chocolate) Preparation Cut the green leaves off the strawberries, wash, dry well with kitchen towels…

Chia pudding

Chia pudding is pretty easy to make and, most of the time, the home made version tastes a lot better than the shop ones, mainly because you use what you like. The magic proportion is 1 part chia seeds to 5 parts liquid (here, soy milk). Ingredients Chia seeds Soy milk Goji berries Cashews Vanilla…

Tobleroneparfait with berry compote

(4 persons) Ingredients 3 dl whip cream 150 gr Toblerone 3 egg yolks 2 dl powder sugar (icing sugar) 1/2 vanilla pod For the berry compote: 1 dl frozen raspberries 1 dl frozen strawberries 1 dl frozen blackberries 1/2 tsp lemon juice 1/2 dl sugar Instructions 1. Whip the cream until thick 2. Melt the…

Ganache

  Do not be daunted by the french name, this is another way of saying chocolate cream. This is one of the simplest chocolate recipes I have tried. Ganache is very versatile, once the basic sauce is done, it can be used “as is” for a wonderfully smooth, creamy and shiny cover for cakes or it can be whipped to…